Description
Clean and Well Balanced, with bold acidity and hints of sweet aromatics, and notes of pomegranate, caramel and dark chocolate.
Ndunda Embu, Kenya
Batian, Ruiru 11, SL28, SL34, washed process
Kenya Ndunda Embu
$16.50 – $66.00
This is a beautiful washed coffee from the Union Cantinil municipality located in the Huehuetenango department of Guatemala, which cross the Cardillera de Los Cuchamatanes with regions higher than 3600 meters. Well balanced and medium bodied roast, with highlights of citrus and chocolate.
Additional information
| Amount | 250g, 500g, 1kg |
|---|---|
| Grind types | Whole bean, Plunger grind, Filter grind, Stovetop, Chemex, V60 |
| Region | Huehuetenango, Guatemala. |
| Tasting Notes | Well balanced and medium bodied roast, with highlights of citrus and chocolate. |
| Varietal | Bourbon & Catuai Caturra |
| Processing | Only prime red cherry is sent to pulpers. Pulped parchment is then fermented for 24-72 hours in either a dry or wet fermentation process. Afterwards the clean, washed parchment is sent for drying. |
| Altitude | 1,700 masl. |
